Banking brands in Australia are long-established monoliths, financially successful and slow to adapt. With innovative companies emerging, putting the banks’ profits and share at risk is it time for them to sit up and take notice?
Our recent valuator research takes a look at the current state of play in the banking sector, and how banks can disrupt the disruptors.
Read the full research here
Landor Sydney are delighted to announce their silver win at the Food and Beverage Creative Excellence awards for their work on Colour of Maroc. The FAB Awards are an annual celebration celebrating outstanding creative work and the critical contribution it makes to building brands.
Mike Staniford, Executive Creative Director SEAJP says ‘With such strong competition, we are very proud to have our work recognised in these prestigious global awards’.
Colour of Maroc is a premium food brand fusing the origins of Morocco with contemporary Australian influence. Landor Sydney was engaged to create identity, packaging, point of sale and communication style for the entire range of their brand and first product, organic Argan Oil.